Lastname, Firstname
Compagnone, Dario Università di Teramo - Faculty of Biosciences and Technologies for Food Agriculture and Environment
Dalla Rosa, MarcoMarco Dalla Rosa's picture ALMA MATER STUDIORUM University of Bologna
FRATIANNI, ALESSANDRA Università degli Studi del Molise - DiAAA
Lavelli, Vera University of Milan - DEFENS - Department of Food, Environmental and Nutritional Sciences
Mannino, SaverioSaverio Mannino's picture University of Milan, Department of Food Science, Technology and Microbiology (DISTAM)
Marra, FrancescoFrancesco Marra's picture Università degli studi di Salerno - Department of Industrial Engineering - Section of Food and Chemical Engineering
Mastrocola, Dino University of Teramo - Faculty of Bioscience and Agro-Food and Environmental Technology
Miccio, MicheleMichele Miccio's picture University of Salerno - Dept.of Industrial Engineering
Neri, Lilia University of Teramo - Faculty of Bioscience and Agro-Food and Environmental Technology
Piga, AntonioAntonio Piga's picture UNISS - University of Sassari
Pittia, PaolaPaola Pittia's picture University of Teramo - Faculty of Bioscience and Technology of Food, Agriculture and Environment
Sarghini, Fabrizio University of Naples Federico II - Agricultural Sciences - Agricultural and Biosystem Engineering Section
Tylewicz, Urszula University of Bologna - Department of Agricultural and Food Sciences
Vitone, Caroline Università degli Studi del Molise - Department of Agricolture, Environment and Food- University of Molise


International standards for food study programmes

The ISEKI-Food Association invites applications from interested colleagues to serve as the Editor-in-Chief (EiC) of the International Journal of Food Studies (IJFS).

Please read carefully the position terms and application criteria in this document.


Stay informed about our latest news!

This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.