PTEP 2024 - PROCESSING AND ENERGY IN AGRICULTURE

FIRST PRELIMINARY INFORMATION
AND CALL FOR ABSTRACTS, ARTICLES AND PAPERS 

The Conference will take place from April 15^th – 18^th, 2024, at Tara, hotel Omorika Palić, located in "one of the most beautiful parts of mountain Tara", Serbia.

The Conference is co-organized and supported by ISEKI - Food Association
(European Association for Integrating Food Science and Engineering Knowledge into the Food Chain).

The national institutions also support the Conference:

• Institute of Food Technology, Novi Sad;
• Maize Research Institute “Zemun Polje”, Belgrade; 
• Institute of Field and Vegetable Crops;
• Faculty of Technical Science, Novi Sad and
• Faculty of Technology, Novi Sad.                       

 
CONFERENCE TOPICS:

1. Advanced post-harvest technologies of agricultural materials;
2. Energy efficiency and renewable energy sources in agriculture and food industry;
3. Advanced seed processing technologies;
4. Sustainability of food and feed technologies (economy, quality, energy, social aspects, integral and organic production, etc.);
5. Technical and technological aspects of food safety for humans and animals;
6. Innovations in food technologies and aspects of the food quality chain;
7. Physical properties of biomaterials and food;
8. Education in post-harvest and food technologies;
9. Trends in agricultural development;
10. Process control and
11. Heating and air conditioning.

The Conference languages are English and Serbian.

Applications and abstract submissions are accepted until February 20^th, 2024 (deadline extended), exclusively through the website of PTEP. Authors should write the abstracts in Serbian or English, 1500 to 3000 characters. The Scientific Committee will review them. Accepted abstracts will be published in the Book of abstracts of the Conference.

For more details, please go to the PTEP 2024 homepage!