21. Jun. 2022 to 24. Jun. 2022
Onsite & online BRU
Brussels BE

Collaboration and partnership for a more sustainable Europe are the key drivers of the ONE - Health, Environment, Society - Conference 2022, which will be held in Brussels and online on 21st - 24th of June, 2022.

The four-day scientific programme will examine food and feed safety from the broader perspective of sustainable food systems, focusing on the need to implement a "One Health - One Environment" approach and exploring possible developments of risk assessment science.

The event is co-designed by EFSA and its sister agancies - the European Centre for Disease Prevention and Control (ECDC), the European Chemicals Agency (ECHA), the European Environment Agency (EMA) - and the European Comission's Joint Research Centre (JRC).

By bringing together scientists with diverse backgrounds and expertise, the conference will be an important opportunity to share knowledge and contribute to a crucial debate, addressing key topics on the EU political agenda. 

More details about the programme, registration and the call for abstracts will follow as soon as they become available and can be found on the ONE homepage. 


Join our one-hour webinar that provides the participants the opportunity to learn more about

  • the e-SafeFood project
  • IFA e-learning platform
  • the modelling of cross contamination.

Click here for more information!

International standards for food study programmes

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