3rd Asia-Pacific Sustainable Foods Summit

Since 2009, the Sustainable Foods Summit has been covering major developments in the food industry concerning sustainability and and eco-labels, such as organic, fairtrade, RSPO, etc.

The Asia-Pacific virtual edition will now take place on 15-18th March (SGT) 2021. The Sustainable Foods Summit will showcase major sustainability developments in the Asia-Pacific region. Topics on the summit agenda include impact of COVID-19 on supply chains, food security, online retailing, green packaging, digital marketing, consumer behaviour, sustainable ingredients, organic & eco-labels update, and marketing developments. 

With COVID-19 shaking up the food industry, the long term implications of the crisis will be discussed. The growing importance of food security, eco-labels and certification will be debated, as well as changes in consumer behaviour, distribution and marketing in a recovering food industry.

For more information, visit: https://sustainablefoodssummit.com/asia/