Date: 2025
Date Country Categories
31. Mar. 2025 WGS2025 - 8th International Whole Grain Summit 2025 Germany None
02. Apr. 2025 Dare2Change - Innovation-Driven Agrifood Business Portugal ISEKI organized or supported
02. Apr. 2025 EEM2025 - 9th International Congress “Engineering, Environment and Materials in Process Industry” Bosnia and Herzegovina ISEKI organized or supported
07. Apr. 2025 IX International Conference Sustainable Postharvest and Food Technologies INOPTEP 2025 and XXXVII Scientific and Professional Conference - Processing and Energy in Agriculture PTEP 2025 Serbia ISEKI organized or supported
07. Apr. 2025 GreenNutriFood 2025 - 1st International Congress on Sustainable Food, Green Chemistry and Human Nutrition Croatia ISEKI organized or supported
09. Apr. 2025 GreenFoodTech 2025 France None
15. Apr. 2025 18th European PhD Workshop on Food Engineering and Technology Greece PhD related, None
02. Jun. 2025 MIPRO 2025 - Engineering Education conference (hybrid) Croatia None
05. Jun. 2025 14th International Conference "Agriculture for Life, Life for Agriculture" Romania None
11. Jun. 2025 NUTRICON 2025 - 12th Annual, International and Scientific Macedonian Food Quality and Safety, Health and Nutrition Congress Macedonia None
02. Jul. 2025 ISEKIFOOD25 - 8th International ISEKI-Food Conference Romania ISEKI organized or supported
25. Aug. 2025 SAAFoST’s 26th Biennial Congress 2025 South Africa None
14. Sep. 2025 EFF2025 - 5th International Engineering Future Food Conference Italy
17. Sep. 2025 15th International Scientific-Professional Conference WITH FOOD TO HEALTH Croatia ISEKI organized or supported
23. Sep. 2025 21st ICC Conference 2025 - Jubilee 70 Years ICC Austria None
05. Nov. 2025 DOF 2025 - 11th International Symposium on 'Delivery of Functionality in Complex Food Systems' Chile None
08. Nov. 2025 7th International Conference on Food Science & Technology: Innovation and Sustainability challenges Greece None
17. Nov. 2025 39th EFFoST International Conference 2025 - “Fostering the Transition to Sustainable Food Systems: Embracing Novelty and Overcoming Challenges” Portugal None